Directly at Munich’s Viktualienmarkt – in the heart of Munich!
You can expect a small restaurant, directly at the Viktualienmarkt in the heart of Munich, with a rustic-modern ambience and a beautiful, quiet beer garden. They place particular emphasis on the quality of their food. Everything is homemade! They buy the ingredients from regional suppliers and small South Tyrolean businesses, from which their chefs conjure up many delicacies. South Tyrolean Schlutzkrapfen, Knödel-Tris and Kaiserschmarrn are the absolute favourites on our small but delicate menu. With your meal they serve Eisacktaler Veltliner, Lagrein or a freshly tapped Tegernseer. Before that, perhaps a homemade Sprizz?
We enjoyed the tender veal schnitzel in Schüttelbrot breading, which was voted Munich’s second best schnitzel by Radio Gong.
It’s just the perfect location to dine in a rustic atmosphere.
Dress code: casual
| Reservations : | ✆ +49 89 21994870 |
| Interior Designer: | in house |
| Interior Design Style: | Alp chic, corsy, rustic |
| Source: | e&p rossi |
| Phone: | ✆ +49 89 21994870 |
| Website: | Laurin |
Excellent cuisine
Lovely restaurant design
Cosy outside terrace
Austrian cuisine in Germany… but who cares?
